Spicy Sliced Pork

Ingredients:

• 2 lbs. sliced pork sirloin
• 3 Tbs chili paste
• 3 Tbs sugar
• 3 garlic cloves, minced
• 1 (1-inch) piece of ginger, minced
• 1 Tbs soy sauce
• 1 Tbs sesame oil
• Black pepper
• 2 green onions, chopped (optional)

Directions:

1. Combine the sliced pork with chili paste, sugar, garlic, ginger, soy sauce, and sesame oil.
2. Let marinate for approximately 30 minutes.
3. Stir-fry the meat until thoroughly cooked, usually about 5 to 7 minutes.
4. Add black pepper as needed. Garnish with green onion if desired.

Serve with steamed rice.

Rocky's friend Cheryl gave me this recipe at my bridal shower.